The Peninsula’s 2026 Global “Art in Resonance” Programme Launches During Hong Kong Arts Month
The latest iteration presents three site-specific commissioned works by contemporary artists Angel Hui, Albert Yonathan Setyawan, and Dr. William Lim
A dedicated team curating and sharing the latest trends and tips on food, fashion and more. Composed of lifestyle connoisseurs and trendsetters, this team is on a mission to inspire and inform. Uncover the latest style trends, embark on virtual journeys to exotic destinations, and delve into tips for a healthier and more balanced life. We are your go-to source for content that celebrates the art of living well.
The latest iteration presents three site-specific commissioned works by contemporary artists Angel Hui, Albert Yonathan Setyawan, and Dr. William Lim
The event brought together inspiring women entrepreneurs, changemakers, and influential voices
Rupali Ganguly & Others Receive Awards at Group’s Annual Victory Celebrations
Chef Harpal Singh Sokhi on kids using his catchphrase in school
Since its pivot into the men’s grooming space six months ago, Prowl has witnessed a meteoric rise
Gir Veggies will provide home delivery of organic fruits and vegetables twice a week in Mumbai
At the India Today Conclave, actor-entrepreneur Suniel Shetty, wellness founder Mira Kapoor and Founder & Director, Dr Dangs explored the growing wellness culture in India
Stunning Christening Ceremony marks Disney Cruise Line’s first ship in Southeast Asia, part of a multi-year expansion bringing Disney magic to new regions
Global designer returns to Melbourne, connecting fashion, culture and creative mentorship through a milestone Festival moment
As an interspecies telepathic communicator, she connects with animals, plants, and all living species through telepathy
This partnership marks a strategic cultural pivot for the brand
The event was further honored by the presence of Naval Kishore Ram, Commissioner of the Pune Municipal Corporation
Rhythm Sanadhya on visiting Mahakaleshwar
A key highlight of the programme was a special culinary demonstration by Chef Vikas Khanna
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