Poutine
This beloved Quebecois dish consists of crispy fries topped with fresh cheese curds and smothered in rich gravy. It’s a comfort food classic that’s perfect for any celebration.
Butter Tarts
A quintessential Canadian dessert, butter tarts feature a flaky pastry shell filled with a sweet, gooey mixture of butter, sugar, and eggs. They’re a must-try treat.
Nanaimo Bars
Originating from British Columbia, Nanaimo bars are a no-bake dessert with three layers: a crumbly base, a creamy custard filling, and a chocolate ganache topping.
Tourtière
This traditional French-Canadian meat pie is typically filled with minced pork, spices, and sometimes game meat. It’s a hearty dish that’s perfect for festive gatherings.
Maple Syrup Treats
Maple syrup is a Canadian staple. Enjoy it drizzled over pancakes, in maple candies, or as a glaze for donuts and other pastries. The possibilities are endless.
Beavertails
These fried dough pastries, shaped like a beaver’s tail, are topped with a variety of sweet options like cinnamon sugar, Nutella, or fruit. They’re a popular street food at fairs and festivals.
Peameal Bacon
Also known as Canadian bacon, peameal bacon is a lean, flavorful cut of pork loin rolled in cornmeal. It’s delicious in sandwiches or as part of a traditional breakfast.
