Four Seasons Hotel Mumbai
Amidst the ceaseless rhythm of the city, Four Seasons Mumbai offers a journey of relaxation and indulgence through its exclusive Mumbai Getaway package to spruce up long weekends. Your elevated stay in the Maximum City includes everything you need for a relaxing weekend: daily breakfast and dinner at San:Qi, a spa treatment, a late check-out and much more. But perhaps the highlight of the weekend staycation experience is the opportunity to elevate it with Sunday brunch at AER, the hotel’s iconic rooftop bar.
Where: Four Seasons Hotel Mumbai
The Ritz-Carlton, Bangalore
The Ritz-Carlton, Bangalore is laying out a joyous culinary celebration featuring festive delights like Gujia, Dahi Bhalla, and Puri Bhaji for a delectable Holi celebration. The colorful brunch experience presents live cooking stations and open kitchens at The Market, the hotel’s sunlit all-day dining restaurant. Expect an array of expertly crafted traditional and modern platters and concoctions for a true celebration of flavour, culture, and community.
Where: The Market
When: March 24, 12:30 pm - 3:30 pm
Reserve: +91 80-49148000
Jaisalmer Marriott Resort & Spa
Jaisalmer Marriott Resort & Spa welcomes guests to enjoy a perfect long weekend getaway with the colours of Holi amidst a picturesque desert setting with organic colors, live music, and delicious food. Stay in elegant rooms with golden views appointed with exclusive Holi amenities. Savour a delightful breakfast buffet, unlimited drinks, evening tea and live food stations during your stay. Enjoy cultural performances or unwind with a relaxing spa treatment. Bonvoy members earn 1000 bonus points for this stay.
Where: Jaisalmer Marriott Resort & Spa
Reserve: +91-7412000628 or visit https://www.jaisalmermarriott.com
JW Marriott Bengaluru Prestige Golfshire Resort & Spa
Enjoy a fusion of tradition and modernity, at JW Marriott Bengaluru Prestige Golfshire Resort & Spa’s “Hues of Flavor” at The Aviary with a curated Holi Special Menu igniting your taste buds. From an iconic Thandai Bar to bespoke thematic drinks, relish every moment amidst the lush surroundings. Interactive celebrations include delightful herbal color play accompanied by cocktails crafted by expert mixologists Leo & Lalit, and a delectable array of dishes to delight varied palettes.
Where: The Aviary
When: March 25, 1-5pm
Reserve: +91 87929 29221
Mulberry Shades Bengaluru Nandi Hills, A Tribute Portfolio Resort
The Nandi Hills form a beautiful backdrop for Holi celebrations at Mulberry Shades Bengaluru. Guests are invited to an enchanting Holi Brunch on their picturesque Santi Lawns. Expect complimentary colour games and live music, to accompany you on a tantalizing culinary journey of North Indian delights, from aromatic curries to savoury kebabs. Experience Holi’s magic at Mulberry Shades, where tradition intertwines with luxury in nature’s embrace.
Where: Santi Lawns
When: March 25, 12:30 - 4:00pm
Reserve: +91 84528 94347
Four Seasons Hotel Bengaluru
Four Seasons Bengaluru introduces Holi with a floral twist. The Hotel’s award-winning alfresco restaurant, CUR8 transforms into a fragrant oasis while embracing the spirit of sustainability with a one-of-a-kind flower petal Holi. Underscoring Four Seasons’ commitment to encouraging environmentally responsible practices and showcasing sustainable living, the Hotel replaces the usual splashes of coloured powder with reused flower petals. Harmonize with songs, dances, delicious food, and sweets, all in the company of family and friends. A Sunday afternoon Holi-themed brunch at CUR8 adds an extra layer of charm to the festivities.
Where: CUR8
When: March 24,12:30 pm to 3:30 pm
Reserve: +91 7619146004 or +91 9606487956
Four Seasons Resort Maldives at Kuda Huraa
Looking for an international getaway that does not need a visa on this long weekend? Four Seasons Resort Maldives at Kuda Huraa’s renowned Indian restaurant Baraabaru is serving up a menu with a daring fusion of tradition and innovation by Chef Nayak, the culinary virtuoso behind New York’s acclaimed Sona and Bangkok’s Michelin-rated JHOL. Imagine farm-fresh Maldivian produce infused with Chef Nayak’s signature flair and masterful use of spices, set to transport Maldivians to the vibrant streets of India with every bite. For those who want to experience the Masterchef’s culinary magic in person, as he returns to be in residence at the resort from April 2-7.
Where: Baraabaru
When: All year
Reserve: [email protected] or call (960) 66 00 888
