AER’s new Gimlet Garden serves a Botanical Dream at Four Seasons Hotel Mumbai

At the new Gimlet Garden, the erstwhile cityside of AER at Four Seasons Hotel Mumbai, guests find themselves transported to a serene urban retreat that mixes the cool intimacy of a botanical haven with a front-row view of one of the most glittering cityscapes on earth. While the Yacht Club side of AER is all about the sunlit buzz and vibrant crowds soaking in that golden hour magic, the Gimlet Garden is a sanctuary for savouring craft in every sense of the word where the mixology team led by Beverage Manager Vineeth Krishnan concocts exceptional artisanal cocktails while showcasing a library of craft spirits from around the world.

Surrounded by lush greenery, this side of AER offers the perfect setting to enjoy the vibrant AER Gin, creating a cozy nook amidst Mumbai’s ever-expanding skyline. Architect Phillip Pond muses, “It has a really cosy urban feeling like you are a spectator on this little gathering of towers. Every seat offers a close-up look at the bartenders crafting magic with their hands”. Guests can turn their cocktail journey into a conversation with the bartender discussing craft techniques or sharing stories behind the spirits, elevating the experience to one that’s immersive and personal.

The menu itself is a botanical dream curated by the elevated skills of Vineeth Krishnan and his team, divided into four sections—Aromatic, Culinary, Medicinal, and Cosmetic—that feel like the drink is being sipped straight from nature’s bounty. Each cocktail is meticulously crafted with fresh botanicals—think maracuja, lavender, rosemary and anchan flower— paired with artisanal spirits, including AER Gin, to craft delightful concoctions. Whether savouring a Sesame Serenade with its sweet and smooth nutty notes or indulging in the fruity floral Babuna Bliss, each drink is a masterclass in balancing flavours and textures.

Designed to complement the vibrant beverage menu, the culinary spread at Gimlet Garden is an exploration of bold flavours and inventive twists on beloved classics. Small plates like Grilled Corn Ribs and the indulgent Baked Brie served with Honey Chili Sauce, offers a mix of exotic and familiar flavours perfect for sharing. For those craving something heartier, the non-vegetarian options shine with selections like the Waffle 65 or the Trio of Mediterranean Mezze to share are sure to please any crowd.

The décor mirrors the natural inspiration, with earthy green and brown tones complementing the stunning hand-painted mural at the entrance, brimming with botanical illustrations that set the mood for this craft-centric experience. It’s like stepping into a chic greenhouse, but with the comfort of plush seating and a cocktail to match. For those seeking an evening where craft, conversation, and captivating views come together, the Gimlet Garden at AER is intimate, artisanal and absolutely the place to be.

“At Gimlet Garden guests can now experience the more intimate side of Mumbai’s nightlife alongside the unique artistry of our mixologists,” shares Nitesh Gandhi, General Manager. “This new space captures the ethos of Four Seasons by combining thoughtful design, world-class hospitality, and a genuine passion for craft, ensuring our guests leave with an experience that is as memorable as it is inspiring.”