In celebration of World Vegan Day, Baked in Bombay by Bread Boulevard, a cherished cafe in Bandra run by siblings Ritu and Nilesh, offering a unique vegan menu that showcases plant-based flavors and creativity. With a cozy ambiance and a dedication to wholesome, quality ingredients, this cafe is already popular for its homemade sourdough specialties. World Vegan Day offers the ideal occasion for Baked in Bombay to bring vegan options to the forefront, allowing patrons to explore diverse, nutritious flavors in a welcoming setting.
The specially curated menu begins with a selection of savory dishes, including a Chickpea Avocado Wrap packed with creamy avocado and protein-rich chickpeas, and a light and nutritious Quinoa Upma, a twist on the traditional favorite. For those seeking a refreshing start, the cafe’s smoothie bowls bring color and nutrition to the table with options like Berry Bliss, bursting with antioxidant-rich berries, the Green Glow with vibrant leafy greens, and the Choco Nut Delight, a rich treat featuring chocolate and nuts.
Embracing global flavors, Baked in Bombay’s World Vegan Day menu includes an Arabic-inspired range with traditional and beetroot-infused hummus, served alongside a Za’atar Manakeesh and a flavorful Falafel Wrap. For a complete taste of the Middle East, the Mezze Platter brings together these flavors, perfect for sharing. Another highlight is the cafe’s “Toasty Affair,” which showcases spreads and toppings on freshly made sourdough bread, including options like Beetroot Hummus, creamy Avocado Toast, savory Bruschetta, and the classic Peanut Butter & Banana toast.
Sourdough and gluten-free pizzas offer tempting combinations, with the Vibrant Vegetarian Delight, the mushroom-packed Funghi Fantasy, and a green-themed Lean & Green option. Italian food enthusiasts can also enjoy hearty vegan versions of their pastas & risottos, perfect for a comforting meal. To complete the experience, Baked in Bombay offers indulgent drinks like a velvety Hot Chocolate and a refreshing Cold Chocolate.
Ritu and Nilesh’s vision for Baked in Bombay is to share their passion for quality, plant-based food, and World Vegan Day is a fitting opportunity to celebrate with guests. The cafe’s menu reflects a commitment to health-conscious, compassionate dining without compromising on taste or creativity. Join them on November 1st to experience a celebration of vegan culinary artistry in the heart of Bandra.
Where: Shop No, 61, Waroda Rd, Ranwar, Bandra West, Mumbai, Maharashtra 400050
