Feeling guilty about indulging in a chocolate bar or chocolate cake after a long, stressful day? Chomp on BAR Couverture Chocolates to leave the guilt behind. Baker’s Artisanal Recipes (BAR) has been bringing a sweet revolution since 2021 with their premium couverture chocolates. Made with pure cocoa butter and free from vegetable oils, these chocolates are healthier, better, and just as delicious as traditional chocolates. With all vegan options, and a variety of sugar-free, gluten-free white and milk chocolates, BAR is perfect for those seeking guilt-free sweet treats.
BAR is carefully designed to appeal to bakers, hotel confectionaries, kids and adults, or rather, anyone who loves chocolates! For bakers and confectioners, who are recurring consumers of chocolate in all forms, the packaging is designed especially keeping their needs in mind. BAR couverture chocolates are available in resealable pouches and are easy to store, even if you’ve used a little. Always open to feedback, they collaborate with bakers often to cater to their requirements.
Crafting BAR Couverture Chocolates is quite an artisanal process. The finest cacao beans are finely ground for a silky flavor and tempered precisely for a melt-in-your-mouth texture. Produced in small batches to focus on consistency, they keep their assortments minimal but impactful.
From the creamy sweetness of 33% Pure White couverture to the bold richness of 99.5% Dark couverture, BAR offers something for every taste profile, including keto and diabetic-friendly options. If you’re a home baker or enjoy baking as a hobby, you can try out the handy BAR nickels featuring easy-to-melt chocolate callets. Moreover, a B2C collection called ‘The BAR Collective’ conceptualized on Bean to Bar chocolates also made its foray recently in Bangalore.
This luxurious alternative can easily replace compound chocolate in baking and confectionery recipes. From chocolate cakes, cookies, fondues, and ganaches to truffles and tarts, they open an array of possibilities for baking artistry.
With a futuristic vision to make the world aware and free from compound chocolate, they are pillared on the possibility, quality, and utility of couverture chocolate. Compared to compound chocolate, couverture chocolate has been shown to maintain cholesterol levels, combat kidney problems and improve heart health. Ever believed a bar of chocolate could do that? Well, BAR definitely can!
