Thane, get ready to set all your tongues wagging and be blabbered away! The city’s newest obsession, Blabber All Day, is finally here. Known for its vibrant atmosphere, delectable cuisine, and innovative cocktails, Blabber is ready to shake up Thane’s dining scene.
“We are thrilled to bring Blabber to Thane,” said Kedar Shetty, co-founder at Blabber. “Our goal is to create a vibrant and welcoming space where people can relax, enjoy delicious food, and make lasting memories. With its unique ambience, exceptional cuisine, and expertly crafted cocktails, we believe Blabber All Day Thane will quickly become a beloved destination for the city’s discerning clientele.”
Stepping into the restaurant is like being transported to a world of refined elegance. The restaurant’s interior, a masterpiece by renowned designer Umesh Desai, known for his speciality in designing European Theme restaurants, is a harmonious blend of modern chic and Parisian charm. Every detail, from the soft pastel hues to the sparkling chandeliers, has been meticulously curated to create a fresh and light ambience that is both inviting and inspiring.
Blabber’s unwavering commitment to culinary excellence is at the heart of its success. Led by Executive Chef Lalit Chunara, a seasoned culinary expert with a passion for Pan Asian cuisine, the team has crafted a menu that caters to diverse tastes. From the comforting warmth of Indian classics like Lamb Shank Nihari, Hasselback Sweet Potato Chaat, Bheja Tartlets, Karuvapillai Chicken and Pindi Chole to the innovative fusion of Katsu Prawns Bao, Vietnamese Pho, Kasundi Honey Fish Tikka, Shisho Leaves Gyoza, and Flaming Hot Crunchy Sushi, Blabber’s menu is a feast for the senses. Don’t miss out on their wood-fired pizzas, handcrafted pasta dishes, and exquisite dim sum. And to round off your meal, indulge in their signature desserts, including the decadent All Time Chocolate Mousse and the creamy San Sebastian Cheesecake.
