Phurr, the upscale vegetarian restaurant based in Bangalore, is highlighting a selection of its must-try tiffin-inspired dishes from its menu in honor of Mother’s Day on the 12th of May for Lunch and Dinner meals. These dishes, including Punjabi Kadhi Chawal with Onion Fritters, Bhindi 2 way, Sarson Da Saag, and Pindi Chole, all feature a unique Phurr twist that is sure to hit the right nostalgic notes and bring back memories of home-cooked meals.
Phurr has introduced Gongura Broccoli, a surprising dish that is a must-try for anyone looking for a nostalgic and elevated dining experience. Phurr’s tribute to mothers through these tiffin-inspired dishes is a perfect way to celebrate Mother’s Day uniquely and specially. Whether you are away from home or want to treat your mother to a delightful meal, Phurr’s selection of tiffin-inspired dishes is guaranteed to impress.
So, head over to Phurr this Mother’s Day and experience the unique and delightful tiffin-inspired menu that pays tribute to mothers and celebrates the nostalgia of home-cooked meals.
What: Phurr’s Mother’s Day Celebration
When: Sunday, May 12
Where: Phurr, Bangalore
Reservation: +9179752 52635
