This long weekend, The Orchid Hotel, Mumbai, invites you to celebrate Parsi New Year in style with Navroz nu Bhonu, an exclusive pop-up dinner that promises to be a culinary delight. Join in at Boulevard for an evening filled with the rich flavors and vibrant traditions of Parsi cuisine, expertly crafted by the renowned chef duo, Zarine Noshir Gandevia and Noshir F. Gandevia.
Dive into a feast that begins with the refreshing Topli Paneer Chaat and the fragrant Patrani Macchi, where fish is steamed in banana leaves with a coconut chutney. The main course showcases the tangy-sweet Kolmi Nu Patio, fiery Sali Murgi, and a smoky Mutton Gravy that will transport your taste buds to new heights. Complementing these dishes are traditional staples like the hearty Lagan Nu Stew, aromatic Reshmi Tikka Pulao with Dal, and flaky Tawa Parathas.
Round off the night with classic Parsi desserts, including the rich Lagan Nu Custard and the sweet, creamy Daar Ni Pori, as you toast to new beginnings and delicious memories.
Make your celebrations unforgettable with an evening of exceptional food, great company, and the warm hospitality of The Orchid Hotel, Mumbai. Limited seats are available, so be sure to reserve your spot and join in for a night that promises to be filled with joy, laughter, and the very best of Parsi cuisine.
When: Dinner, August 15-16| 7.30 pm onwards
Where: Boulevard, The Orchid Hotel Mumbai, Vile Parle
Contact: +91 9136931103
