The well-known entrepreneur and founder of Amazon is the latest in a long line of notable people to visit the landmark location, enhancing its standing as a gathering place for leaders and visionaries from a variety of industries. During his visit, Bezos sampled a range of signature dishes crafted by Bungalow’s acclaimed culinary team. It included signature dishes like - Tandoori Avocado, Bihari Sattu Roti, Udipi’s Annanas Menaskai, Gujurati Tindora Pickle, Odisha’s Guguni Chaat and Nagaland’s Black Rice Pudding. The menu was created to highlight Bungalow’s dedication to quality, innovation, and the art of hospitality. Each dish featured a mix of ingenuity and taste, showcasing both locally sourced products and flavors influenced by around the world.
“We are honored to welcome Mr. Bezos to the Bungalow,” said Chef Vikas Khanna. “It was a privilege to host Mr. Bezos and introduce him to the diverse culinary creations and I must acknowledge his love for India and its rich diversity on the plate too .” Located in the center of New York City, The Bungalow has grown to become a cultural icon that draws notable figures from a variety of industries, including technology, entertainment, and commerce. It still provides a lively environment for thought-provoking discussions, ground-breaking concepts, and life-changing events. Recently Bungalow has bagged two prestigious Global honors of being in the top 14 New Restaurant with New York Times and 2024 Michelin Bid Gourmand Award .
