From Mahishmati to Calgary: Bahubali Restaurant’s Hilarious Twist on a Telugu Classic
Why Fight Wars When You Can Feast? Bahubali Restaurant’s Ad Is Pure Gold
Why Fight Wars When You Can Feast? Bahubali Restaurant’s Ad Is Pure Gold
A Special Christmas Menu Inspired by the Nordic Tradition of Blot Altar
A Spectacular New Year’s Celebration Awaits You at Bengaluru Marriott Hotel Whitefield
Let the spirit of Christmas fill your hearts as you enjoy every magical moment of this festive seas on
Join in for an exquisite dinner that presents a delightful array of festive delicacies
Indulge in the magic of the holiday season with its festive offerings and celebrations
Four new properties in 2025 showcase collaborations with world-renowned architects and designers
Known for its signature PERi-PERi flavours, it is bringing its bold taste to Mumbai
Chef Toshi’s Omakase menu will be available from December 28 to January 25, 5 days a week, with seatings at 7pm and 9pm
This grand evening was dedicated to celebrating the finest restaurants and hotels of 2024
Central Delhi, From The House of Minar, is an expansion of the iconic Minar restaurant, located in Connaught Place
The well-known entrepreneur and founder of Amazon is the latest in a long line of notable people to visit the landmark location
The new hotel is designed to expand and elevate accommodation options for business, family and solo travellers in key Indian markets
This latest recognition at the Hospitality Horizon Top 50 Hotel Awards reinforces Raffles Udaipur's status
A celebration of billion kitchens of India for a truly global experience
Crafted with healthier ingredients like jackfruit flour and pure plant-based proteins
Plans to Actively Pursue FDA Certification as It Aims Global Expansion
The F&B consultancy firm aims to redefine the Asian fusion cuisine
The project is designed by architects Triptyque and interiors are by Gilles & Boissier
From BKC to Santacruz, Blah’s new location is the city’s unmissable dining destination
A milestone marking the restaurant's first ascent to a second star since its launch in 2020
With Miniature Pours, Siolim aims to bring convenience and great taste together
The newly launched go-to destination for coffee lovers in Bangalore is where great coffee meets purposeful impact
With over 16 years of experience in the marketing industry, Singh brings extensive expertise to her role
Chef Lalit brings a culinary philosophy that beautifully blends authenticity with innovation
Two Mad Cookks celebrates their fourth anniversary on December 1
Masterchef Abhinas Nayak, a culinary genius, has created the menu
The First Bar Takeover by Wine in Progress with Tapas by Chef Karan Upmanyu
Mercury Rooftop is now reopened marking a bold new dawn for this iconic rooftop destination
The menu is a botanical dream curated by the elevated skills of Vineeth Krishnan and his team
The hotel continues to be a preferred destination for travelers seeking luxury, comfort, and cultural enrichment
The menu features a tantalizing selection of appetizers, soups, and main courses
In collaboration with top culinary connoisseurs, these exclusive, limited-seating dinners will take place at The Ritz-Carlton hotels in Pune and Bengaluru
Artisanal sourdough pizzas, freshly crafted pastas and seasonally inspired dishes promise a tasteful dining experience
It has officially opened its doors to cater to Hyderabad’s culinary landscape
The Hotel is set to be Cairo’s most magical destination for celebrating the festive season
Chef Viraf Patel and Chef Prakriti lead this culinary journey transcending the mountains.
Chef Mujeeb M Rehman Brings Authentic Kashmiri Delights to Cosmo at Hyatt Centric Hebbal Bengaluru
More than 50 Mumbai restaurants join NRAI’s drive, offering 20% discount to voters who dine-in and show proof of voting
The Hyderabad outlet boasts a total seating capacity for 200+ guests
The Ritz-Carlton, Bangalore announces the appointment of Mahesh MS as the new Director of Engineering
Indulge in the Art of Chilean Cuisine as Boragó Showcases their Culinary Prowess at ALBA, JW Marriott Hotel Bengaluru
The Kebab Festival menu promises a tantalizing treat to make the most o
Chef Kapil Verma talks about his journey from an actor to a chef
Holiday Cheer Unites SAMPARC Children and Guests in Pre-Christmas Celebrations at The Orchid Hotel Pune
Along with Aamir Khan & Kiran Rao, renowned designer Prabal Gurung was also seen enjoying the different delicacies presented by the Chef
Enchanting guests with an evening of whimsy and culinary delights, the event seamlessly blended over the tradition of cake mixing
SRK expressed his admiration for Vikas’s extraordinary skills in the kitchen
An intimate 22-seater where seasonal ingredients and bold flavours take centre stage
With these exciting new additions, Atelier V continues to elevate the dining experience in Indore
Known for its lavish accommodations, gourmet dining and exceptional service, the resort has become Jaisalmer's hospitality cornerstone
Palak is an ideal ambassador to highlight CakeZone's commitment to innovation in the dessert space
Artisanal Pizzas That Are The Solution To Bengaluru’s Late Night Cravings
World Vegan Day offers the ideal occasion for Baked in Bombay to bring vegan options to the forefront
Another highlight will be the master classes, each day will feature a different expert from Karnataka
Aurum24 promises a great ambience, food and coffee
The menu at Bricks is a thoughtful curation of familiar flavors
100 Stores to Open in Partnership with FranGlobal
Hosted by Vir Sanghvi, chairman of Culinary Culture, the event celebrated culinary artistes
This Diwali, let IDYLLL be the backdrop to your festivities
Indulge in a delightful array of desserts that celebrate the spirit of the festival
This Diwali, gather your friends and family at Thai Naam and embark on a culinary adventure through Thailand
Maurice Van Den Bosch as GM of RAAYA by Atmosphere and Milan Mookerjee as VP of Human Resources
A Unique Culinary Journey Through North India’s Rich Heritage
The Orchid Hotel Pune is hosting ‘Mehfil-e-Kebab’, a delightful festival of kebabs and biryanis
By Chetan Gangan, Michelin-Star Bartender & Co-Founder, YAAR Bar, Morjim, Goa
Her leadership will play a pivotal role in further enriching The Ritz-Carlton guest experience
On2Cook stands out as a leading choice for those looking to elevate their culinary operations
This Festive Season, Yauatcha x Tribe Amrapali Brings To You Extraordinary Desserts Inspired By The Navratna Collection.
The menu presents a diverse selection of options for a curated dining experience
Renowned Chef Snigdha has artfully curated the menu highlighting the iconic Bengali offerings
Pastry Chef Yazid Ichemrahen and Executive Chef Alexandre Favre have crafted an artistic Yule Log that pays tribute to Le Royal Monceau – Raffles Paris
Exclusive Diwali Hampers to Brighten Your Festivities!
In conversation with Dr Chef Avin Thaliath, co-founder of Lavonne Academy, as he prepares for the release of his debut book, A Baker's Journey
Surendra Singh brings a wealth of experience and an illustrious career in luxury hospitality
The limited-time Navratri Thalis will be available at all Social outlets till October 11, 2024
Celebrate the festival with authentic flavours and the warmth of togetherness
Each dish is a masterpiece, crafted with the utmost care
Guests savoured Chef Hari's acclaimed dish: Spaghetti Uovo with Smoked Prosciutto Mousse, Parmesan Chive Foam, and Crisp Green Leeks—a modern twist on Carbonara
Chef Sandeep Sreedharan Brings Toddy Shop Experience to one8 Commune!
This partnership aims to blend entertainment and culinary innovation, resonating with a diverse audience
In honor of World Coffee Day, Muro Cafe proudly highlights two crowd-favorite creations
The Kavya – Ek Jazbaa Ek Junoon star took time off her busy schedule to indulge in a fine dining experience
The independent hotel group attracts the jet-setters of today with experiential lifestyle offerings
With captivating performances, delicious food, and a vibrant atmosphere, it is an experience not to be missed
Indulge in the exquisite flavors of the new Thai Khow Suey menu
From delicious food, to live music, Raasta Bombay has something for everyone
One of the standout features of the revamped outlet is the brand-standard façade
Gather with loved ones at Yi Jing to commemorate this cherished Chinese tradition
Dive into the vibrant spirit of Bandra as Mumbai’s celebrated bar scene makes its way to Bangalore
International Hospitality Leaders Gather In Mumbai To Address International Growth and Future Trends
Indulge in the Rich Flavours of South India at Kammanahalli & UB City Mall
Celebrate the Rich Heritage of Kerala with Specially Curated Delights
Atmosphere Gurugram will mark the company’s 14th signing, representing an addition and entry into NCR
Immerse in the Festive Spirit with Specially Curated Delights
The experience at Wyra is a manifestation of senses that is further accentuated with entertaining performances
Adaa Khan, looking radiant as ever, made a stunning entrance in a dazzling bling outfit that immediately turned heads
Get ready to immerse yourself in a world of good vibes and great food
The event was led by wellness visionary, Akshai Sarin, who enchanted the guests with melodies from everyday items
A ten-fold tribute to tradition and innovation with a 10th Anniversary, dine-in menu
Renowned Italian Chef Fabrizio Marino returns with an impressive limited-edition menu
Celebrated for its authentic Thai flavors, Thai Naam invites guests to embark on a culinary journey
Don't miss out on this delicious celebration of oriental flavours
The restaurant is led by the expertise of Chef Balaji Balachander
This exclusive experience introduces a delectable array of Dim Sum and Baos
The celebrity chef has all the right ingredients to host the show, let’s manifest!
Capella Kenting will make the destination’s debut as an ultra-luxury resort
The session highlighted critical factors aimed at enhancing the safety and efficiency of the hospitality industry
With a variety of flavours available, guests can look forward to an elevated Chai experience that complements their stay at ibis Hotels
The Pasta Fresca Menu features a delectable selection of hand-tossed pasta dishes, each crafted with the utmost care and passion
The newest Toscano outlet captures the essence of Italy in its design
With its beginnings in 2004, by mother-son duo Bunty and Suchit Mahajan, Deliciae marks its 20th anniversary this year
The epicurean pop-up will bring the best pan-Asian flavors for the guests
This Indo-Japanese Food Pop-Up extravaganza promises an unparalleled dining experience
Chef Rafael Estremadoyro García brings his vibrant Peruvian cuisine and artful cocktails to Bengaluru,
Tokyo's SG Club is coming to Muro for a bar collaboration on August 23-24
A highlight of the morning will be a live reading by Milind from his latest book
An Authentic Experience with Thai Delicacies Perfectly Paired with a Selection of Cocktails and Beverages
The festival will feature a specially curated menu that showcases the best of Punjabi cuisine
Make your celebrations unforgettable with an evening of exceptional food, great company, and the warm hospitality of The Orchid Hotel
Get ready for an incredible week at Hunky Dory
The Independence Day celebration at Hunky Dory was a memorable one
Celebrate International Dog Day with a luxurious weekend of fun and frolic for pets and their humans
Indulge in Authentic Italian Flavors and Tradition at Indiranagar’s Newest Culinary Gem
The brainchild of visionary Faisal Abdulrehman Balwa, Garden Al Fresco embodies a perfect marriage of elegance and innovation
Don’t miss out on this monsoon special offer, available from August 8 at The Orchid, Vile Parle
SAMHI Hotels Limited is a hotel ownership and asset management platform in India
From succulent lamb and tender steak to fresh seafood and vegetarian delights, there’s something for everyone
Celebrate the Bond of Sibling Love With Added Sweetness
The QSR brand now serves the capital of India, opening 6 outlets in 14 days
The hotels present myriad ways to embrace one’s own version of a #HealthierTomorrow
Visit any of Toscano’s three Pune outlets – and savor the flavors of Italy with their Classic Amaretto Tiramisu
This Friendship Day, Atelier V is thrilled to unveil a special 5-course Monsoon Menu
Indulge in a delicious spread that’s sure to delight every palate
Celebrate Friendship Day in style with a burst of flavor, fun, and unforgettable vibes!
Don't miss the opportunity to savor the restaurant's signature Bento Boxes
Gather your friends and experience the lively atmosphere at Toscano
Featuring a Collaborative Menu by Chef Varun Pereira and Chef Agnibh Mudi, a specially curated cocktail menu by Don Julio, and a dessert collaboration with Ulo Ice Cream!
Being the first YouTuber in the country's food industry, he is happy that he has helped many others.
Led by Central Park’s hospitality arm, St Jerome, it offers luxury, authentic experience
An extensive breakfast menu called Kahvalti, translating to the first meal of the day
Ditch the boring lunch routine and head to Sanchez or Sriracha for a taste bud adventure!
As National Lasagna Day approaches on July 29, embark on a culinary journey celebrating Italian cuisine
Located in the vibrant vicinity, the lavish restaurant becomes a cultural hub where tradition and modernity coexist
Experience a blend of culinary and experiential pleasures at The Ritz-Carlton, Bangalore
Fuel Your Day with Delicious Choices from our Three-Course Power Lunch
Visit Tiger Yaki, Bengaluru on July 27 and 28 to savor the delicious flavors of this limited-time collaboration.
The collaboration celebrates Pathare Prabhu Cuisine and is set to redefine the culinary landscape of Mumbai
Reuben Kataria is the new General Manager of The Ritz-Carlton, Bangalore
Goa's Largest and Most Luxurious Beachside Destination Now Open in Anjuna
SAMHI has also signed agreements with Marriott for the other four ACIC hotels to be converted from franchise to management agreements
The package is priced at INR 999 for two, Monday to Friday, 4pm to 7pm
Every Wednesday and Thursday evening, guests can indulge in a captivating ambiance that whispers of secret rendezvous and sophistication
He believes that social media is a double-edged sword
Whether you crave comfort food classics or a taste of India's diverse culinary landscape, Mostly Grills has something to tantalize every palate
This July 12 to 21, prepare for a ten day feast at this award-winning Asian brasserie
This meticulously crafted selection reimagines the classic grill experience, offering a unique fusion of familiar flavors and innovative culinary techniques
This delectable menu is available at all three Pune outlets – Wakad at Phoenix Mall of the Millennium, Amanora Mall, and Koregaon Park
Join in for The Paratha House and discover why Indian cuisine is more than just food, it’s an experience
Experience Bandra’s Newest Bakery as it brings back past in the present
Gordon Ramsay Restaurants and TFS to revolutionize Indian airport dining with the entry of six must-visit dining restaurant
A Gastronomic Journey Through Bengaluru's Finest Marriott International Hotels
Located at Elanan, one of Magna's destinations on the Gulf of Aqaba coast, this coastal sanctuary offers rest and relaxation, infused with innovative design
The distribution event took place at Asangi Maruthi High School, Nagawara, highlighting the hotel's commitment to social responsibility and community welfare
Actors Ashok Kumar Beniwal, Tannaz Irani, Deepshikha Nagpal and Celesti Bairagey were part of the press meet
Titled Meshiagare, the event promises an unforgettable exploration of authentic Japanese flavours
To complete the perfect breakfast experience, guests can pair their meal with Atelier V’s freshly-squeezed Cold Press Juices
The Orchid Hotel is thrilled to host Dawat-e-Kashmir, a Kashmiri food festival hosted by culinary expert Aparmita Sapru
The new Karigari by Chef Harpal Singh Sokhi outlet features a modern and inviting ambiance, making it an ideal spot
Select restaurants across Melbourne, Sydney and Perth will offer complimentary servings of biryani, prepared with DAAWAT® finest rice
Chef Saklani's appointment is a significant milestone for Mulberry Shades Bengaluru Nandi Hills, A Tribute Portfolio Resort
Ultima Collection’s commitment to excellence and superior hospitality withstands at Ultima Geneva Quai Wilson
Following the immense success of its first location in JP Nagar, The Kind is set to bring its unique brand of coffee, community, and kindness to a new neighborhood
The festival marks a celebration of Culture, Traditions, Cherished Moments, and Flavours
The recently renovated rooms aim to elevate the guest experience to unprecedented heights
Until June 29, cricket enthusiasts can revel in the T20 World Cup spirit at Nomad Pizza
Hailed as India's Best Vegetarian Breakfast, this unparalleled menu is a testament to South of Vindhyas' commitment to culinary excellence
Avijit Deb Sharma as Executive Chef and Praveen Kumar Reddy Bonthu as Executive Sous Chef join Raffles Udaipur
Head to your nearest Foo Restaurant this dim sum month
Le Jardin Français, Le Bristol Paris’ oasis, is now open to welcome guests for lunch, teatime and dinner
For him, colours bring in happiness and joy and the Indian motifs represent his country, culture and art
The Restaurant India Awards 2024 are dedicated to recognizing and honoring the diverse spectrum of industry experts
Visit KOKO Bengaluru to be among the first to experience these sensational new sushi rolls
The Awards are Best Fine Dine Hotel Restaurant of the Year and Best Customer Experience Award
He adds that the design needed a distinctive color scheme so that people could recognize it from a distance
The exclusive pop-up by Karim’s Kitchen is a journey of flavors curated by Chef and Masterchef Farman Ali
Experience the special cuisine of Bhutan at Grand Mercure Gopalan Mall, Bangalore
KOKO’s Sakura Brunch brings the essence of Asia right to your plate, providing a unique gourmet dining journey
The Summer Menu starts at INR 345; now available at the restaurant
Kahvalti - The traditional and decadent Turkish breakfast, is launched in India by India’s best Turkish fine-dine restaurant, Öz by Kebapci
New 57-room Property Reinforces Commitment to Sustainable Hospitality and Environmental Responsibility
This Father's Day, we celebrate the dynamic duo, whose remarkable journey exemplifies the profound impact of fatherly guidance
Experience Hakkasan's Michelin-starred cuisine marry traditional Cantonese flavors with cutting-edge techniques
He stresses building a personal connection definitely helps in the growth of a restaurant
CYK Hospitalities has also been instrumental in setting up Casa Dona’s base kitchen in North Campus, Delhi
The Orchid presents the ideal destination for a spectacular wedding within the bustling city of Mumbai
A Celebration of Holistic Wellness and Luxury Experience for Women at The Ritz-Carlton, Bangalore
The fourth edition of ‘Chapters of Heirlooms’ features Sindhi cuisine from the ancient Indus Valley civilization
Experience pure bliss on the seventh floor of Cheval Blanc Paris
It was the third edition of the flagship event hosted by Belgian chocolate maker Callebaut and was organised for the first time since 2019
Expansion increases Wagamama’s international footprint to 19 countries worldwide
Further plans to expand to 250 rooms by May 2024 following potential 500+ room addition by June this year
Capella at Galaxy Macau sets a new standard of luxury in the destination, providing a curated collection of authentic cultural experiences
Savour the essence of summer with Foo's highly anticipated Fresh at Foo- Mango edit menu
Aiming to launch 12 new properties, the Bam hotels will be India’s first fully smart - digital, contactless and tech-based - hotels
Food lovers can indulge in a curated dinner buffet featuring Bhutanese delicacies
Indulge in Culinary Artistry, Dim Sum Delicacies, and Cantonese Cuisine
Nomad Pizza and Dia Mirza have co-created a sensational gluten-free pizza
The omnichannel beverage brand is launching its biggest outlet in Koramangala and 14th in India.
The consultancy firm delivers leasing services to multiple F&B Brands in the last 3 months
Burash has specially crafted a four-course menu to celebrate moms in a delectable culinary way
Phurr's tribute to mothers through these tiffin-inspired dishes is a perfect way to celebrate Mother's Day
On Mother's Day, Nomad Pizza warmly invites you to join their Mother’s Day brunch
Elevating Bangalore's Culinary Landscape with Innovative Cocktails Inspired by Local Flavours, and a Paired Tapas Menu
Don't miss out on this vibrant celebration of the king of fruits – head out and experience the magic of mangoes in Bangalore
To celebrate the grand opening, Sambarpot is offering an irresistible inaugural offer – a delectable thali priced at INR 99
Experience the Perfect Blend of European Sophistication, Mexican Spice, Bespoke Cocktails, and a Tailor-Made Interactive Experience
Foo's summer cocktail menu features something for every palate, from the tropical twist of the Florista to the classic elegance of The Original G&T
The MakeMyTrip General Manager of the Year Awards serves as a testament to the incredible talent and dedication present within the Indian hospitality industry
With 14 strategically positioned establishments across Singapore, it has become synonymous with excellence and core values
Shuraya Akhter Bhatti, a culinary instructor at Shuraya’s Kitchen, delves into the heart of Bengali cuisine, unraveling its secrets and intricacies with every cooking class she hosts
Savor the Regal Flavors of Karim’s Kitchen in the heart of Bangalore
During their visit, the couple indulged in the restaurant's authentic South Indian cuisine
CYK has been the driving force behind Sassy Desserts' seamless launch
This globally inspired feast will showcase his signature fusion cuisine, featuring a unique blend of flavors and textures
Launches an Asian-Inspired Menu where one will experience Asian classics with a “Levels” twist
Step into Charlee and dive into the electric ambiance of IPL fever
Nestled in the vibrant Padam High Street, Nagari presents a culinary escapade for locals and tourists
Swati Sahoo,associate director, marketing and communication, Raffles audacious received the award at the event
With Café Edify, CYK Hospitalities has poised to redefine healthy eating
This esteemed recognition arrives as Fairmont The Norfolk nears its 120th anniversary
Choose From An Exquisite Modak Festival at the Gourmet Shop
Subscribe to our newsletter and we'll send you the emails of latest posts.